About Us
BRAND STORY
It all started with a simple question, what if cheese could do more? Not just delight your taste buds, but also take care of your health. At Curious Cheese, that question became our purpose. We grew from the belief that food should not only taste good but do good. In a world where dairy is often about indulgence or habit, we wanted to reimagine cheese as something modern, mindful, and meaningful.
Our journey began in the heart of India, driven by a passion for wellness and a love for flavour. We discovered the power of probiotics, the tiny live cultures known for nurturing gut health and overall well-being, and decided to blend them with the timeless art of cheese-making. The result? A first-of-its-kind innovation, India’s first probiotic-infused cheese, crafted with care, science, and a whole lot of curiosity.
From the Founder
As a mother to a 4-year-old and a professional in the field of nutrition, our founder, Priyanka Agarwal recognised the importance of providing her family with foods that support digestive health. Her journey led her to explore the world of probiotics and their benefits. Determined to make a difference, she founded Curious Cheese to offer probiotic-infused cheeses that combine traditional cheese-making techniques with modern nutritional science.
“At Curious Cheese, we believe that food should nourish both body and soul. Our probiotic cheeses are not just products; they’re a step towards a healthier, more vibrant lifestyle. We invite you to taste the difference and experience the benefits of probiotic-infused cheese.”
